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Three Berry Crumble that is Sweet and Delicious
Use fresh fruit that has been frozen to make a delicious and sweet Three Berry Crumble for dessert!
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Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Cooling Time
10
minutes
mins
Total Time
1
hour
hr
25
minutes
mins
Course
Breakfast, Dessert
Cuisine
American
Servings
1
9 X 13-inch pan
Equipment
9 X 13-inch bake dish
Non-stick spray
Microwave Safe Bowl
Ingredients
6
cups
Fruit
mixed
4
Tbsp
Corn Starch
4
Tbsp
Sugar
1/2
cup
Butter
melted
1
cup
Old Fashioned Oats
1
cup
Flour
4
Tbsp
Brown Sugar
1
Tbsp
Cinnamon
Instructions
Spray a 9 X 13-inch baking dish with non-stick spray and then set aside.
Preheat oven to 350 degrees.
Place 1/2 cup butter in a microwave safe bowl and then melt it in the microwave for 1 1/2 minutes.
When done, remove from the microwave and set on the counter.
Into the melted butter, add 1 cup Old Fashioned Oats and then stir to combine.
Stir in 1 cup flour to the butter and oats mixture until combined.
Into the oats and flour mixture, add 4 Tbsp brown sugar and 1 Tbsp cinnamon. Then mix well.
Place 6 cups of fruit, fresh or frozen, into the 9 X 13-inch prepared baking dish.
Sprinkle 4 Tbsp corn starch evenly onto fruit.
Next, measure and add 4 Tbsp sugar onto the fruit.
Then, stir to blend in the 4 Tbsp corn starch and sugar into the fruit.
Top the fruit with the oat mixture.
Finally, press down on the crumble topping with your hands or a flat-bottomed pan.
Bake for 45-60 minutes, or until the top is browned and crispy.
Let cool for 10 minutes before eating.
Notes
Let cool for 10 minutes before eating. Trust me, the fruit juices will be HOT!
Keyword
Breakfast Crumble, Recipe, Three Berry Crumble