Bacon Wrapped Asparagus Recipe
This recipe for Bacon Wrapped Asparagus can be the perfect side dish for a variety of dinners.
Equipment
- Rimmed baking sheet
- Non-stick spray
- Sink Colander
Ingredients
- 1 pound Bacon
- 1 pack Asparagus
- 2 Tbsp Oil
- Salt & Pepper to taste
- 1/2 tsp Garlic Powder
Instructions
- Preheat the oven to 400 degrees Fahrenheit.
- Rinse the asparagus in a sink colander.
- Spray a rimmed baking sheet with non-stick spray and then set aside.
- Open the package of bacon and then rest the bacon aside the baking sheet on a plate.
- Then pick up one slice of bacon and three pieces of asparagus.
- Start wrapping the bacon at the base of the asparagus and, while rotating the asparagus, wrap the bacon around them until you get to the end of your slice.
- Set the bacon wrapped asparagus, with the seams down, on the baking sheet.
- Continue wrapping with each of your slices of bacon until all of your asparagus is gone.
- Season with salt, pepper and 1/2 tsp garlic powder.
- Bake at 400 degrees until bacon is cooked. Flip asparagus halfway so each side can get cooked, around 35-50 minutes.
- Turn on the broil setting and then place baking sheet with asparagus wrapped bacon and potatoes in the oven for 2-3 minutes to finish off the bacon with a nice sear.